Halva
Sesame halva is popular in the Balkans, Middle East, and other areas surrounding the Mediterranean Sea.
- 1 cup tahini or sesame seeds
- 1 cup dried fruit and dates
- about 10 pistacchio nuts, chopped
Grind the sesame seeds in a grinder, or use ready made tahini from a jar.
Blend the dried fruit in a food processor until it forms a paste.
Form balls of the mixture by rolling it between the palms of your hands.
Store in the fridge.
Author: Alexandra Raen
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Story posted by on 2008-04-08 14:41:43.
Story last updated by on 2008-05-16 10:37:53.
