Molasses Flapjacks
Ingredients
- 8 oz soft brown sugar
- 12oz oats
- 8 oz soft dairy free margarine
- 2 heaped dessertspoonfuls molasses or treacle
Method
- Beat margarine and sugar until creamy, add molasses or treacle.
- Put into swiss roll tin lined with greaseproof paper and smooth.
- Cook fan oven 175 F for 20 mins or until cooked