Chocolate refrigerator cake
Description
An easy no cook cake that everyone will love!
Serves
8
Preparation Time
30 minutes approx
Cooking Time
none leave in fridge overnight
Ingredients
- 12 oz plain dark cooking chocolate
- 4 tablespoons strong black coffee
- 4 tablespoons brandy (optional)
- 8oz digestive biscuits broken into small bits
- 3oz toasted flaked almonds
- 3oz glace cherries
- whipped cream to serve
- Grease and line a 7/8in square shallow tin
- Melt the chocolate in heatproof bowl over hot water or in the microwave
- Remove and add the brandy, biscuits, nuts and cherries
- Stir well
- Pour into tin, smooth top and chill overnight
-
Serve cut into small squares - its quite rich - with whipped cream
Comments
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Audit
Story posted by on 2007-09-11 12:00:07.
Story last updated by on 2008-05-16 10:42:44.
